Saturday, July 22, 2017

Stolkholm's Slinger Bulten Revisited

Stockholm's Slinger Bulten is a wonderful meal and a great value for Sweeden.  I've written about it before but can't say enough good about it.   Reference my June 2012 blog on it...good food...


Situated in the old town it has a simple warm charm and the manager is fabulous and takes care of us.

On this trip we exchanged greetings and he remembered me and where I had sat and eaten a couple of months earlier.

He asked if we would like to try the reindeer appetizer as a starter. One of the guys was kind of squeamish about eating Rudolph and I assured him this was a bully reindeer who had laughed and called him names. He was cool with that.....


So Devine...simply wonderful!!!! Probably not a flying reindeer from the North Pole.

We ate a tomato salad. Super duper, that's food talk for real good.


I just can't go to this place without eating some fish stew. It is always superb and so robust in the fish part.


I drank a special local beer. It was so good.


Then the main courses.....

Someone had the traditional Sweedish meatballs, potatoes, gravy, and lingon berry sauce. I love the lingon berries. You can buy a pre made frozen version at Ikea which will give you an idea. Of course minus the ambiance....well, Ikea can be fun shopping but.....



Another fish dish of some sort.


And I chose fish also. The Atlantic Char...who knows, some fish from the cold northern waters.


Oh so good!!!!!!!!

Stockholm Sweden

I took these pictures 5 years ago in Stockholm Sweden.  For many years it was one of my favorite layover cities in Europe.  Unfortunately, I no longer fly the B757 which Delta flew up there each summer, so looking at this older draft blog was kind of sad for me.  If you want to escape the heat I'd recommend a trip up to Stockholm in the summer.  You can go to the ABBA museum, watch the changing of the guard at the palace, take the hop on hop off water taxi, see the amazing recovered 16th century war ship which never left the harbor sinking on it's maiden voyage, take in one of the great museums, or just wandering the streets of the old town.  You must go!


I do enjoy Sweden in the summer. It is cool and refreshing from the heat of Texas.




Yes, the people are wearing jackets in the summer.




I didn't go to any museums or boat rides, I just walked around and enjoyed the views.
I was just in a light mood.




Enjoying all the scenes and cool temperatures. A truly beautiful place to visit.

Monday, July 17, 2017

Balsamic Onion Talapia

Well it has been a very long time since my last post.  I stopped for a variety of reasons but now at the encouragement of some friends and relatives I'm going to start posting again.  I had written this one some time ago and can't  even remember the meal but I'm sure it was good.  Enjoy:



If you are trying to be healthy and wanting a new recipe for fish you may want to try this one out.  

As in my last post I'm thinking of your weight and cholesterol. This is a wonderful healthy meal served with grilled veggies.


I marinated the fish in a mixture of balsamic fat free salad dressing, garlic, pepper, and paprika. I let the vegetables soak with the fish.  I caramelized some onions adding garlic, balsamic vinegar, and salt towards the end. I did sauté the onions in about two TBS of olive oil. This was the only oil I added. 

In a glass dish I laid down a bed of spinach and covered it in the onions. I then placed the fish on top of that. If you wanted to you could put it all on a bed of rice or polenta instead of the dieters spinach. Poured the marinade over it and there you have it! Let it bake for 20 At 375 degrees F. Wonderful!